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The NSCC held a culinary competition at the Akerley Campus. Six campuses took part in it. Students were given a list on Monday morning and they had to submit a three-course menu on the following Thursday. Students had six hours to prepare their dishes. The Akerley campus team won the gold medal, the people's choice award and the Sobeys' passion for food  award. Photos: Scott Lilwall.

SLIDESHOW: Culinary competition at NSCC Akerley
8 hours, 26 minutes ago

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Murray's diagnoses of Lewis Carroll and Samuel Johnson

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BRIEF

New film club at the Khyber

Feb 4, 2010 9:32 AM AT

Work stoppage looms at St. FX Feb 4, 2010 9:05 AM ATcomments(1)